Natchez, Mississippi, United States

Southern Home Cooking with the “Queen of Biscuits”

Observe a Demonstration of Southern Cuisine Watch Chef Regina transform humble ingredients into biscuit perfection during a cooking demonstration. Drive by motor coach to the heart of Natchez to the Franklin Street studio and home of Chef Regina Charboneau, the renowned restaurateur, cookbook author, and Natchez’s beloved “Queen of Biscuits.” Upon arrival, step inside the warm, inviting studio and meet Chef Regina, who will share her hints and tips on creating the perfectly layered, flaky biscuit, using her famed tea towel method—a technique passed down through generations and refined by her French-influenced training. As the baking commences, Chef Regina will share insight into the culture of Natchez and Southern family traditions. Before departing, you will enjoy a tasting of her freshly baked creation, alongside a special gift: a printed tea towel detailing her recipe. * Easy - Walking portions are generally over easy surfaces with few steps or inclines. Total time walking or standing is normally not longer than 1.5 hours.