Cape Town, South Africa

Cape Malay Spices & Cuisine

Discover the Secrets of Traditional Cape Malay Dishes Explore the mysteries of eastern spices on this culinary journey through Cape Town’s Bo-Kaap neighborhood. This former township, situated on the slopes of Signal Hill, is the historical center of Cape Malay culture, a community descended from Southeast Asian slaves. They brought with them recipes utilizing various spices, including curry. Begin your guided tour outside the Bo-Kaap Museum, following the masala route to a local spice shop to learn about the spices used in Cape Malay cuisine. Stroll cobblestone streets lined with colorfully painted houses to the home of your hosts. Here, you will learn to prepare traditional dishes such as dhaltjies (chili bites) and samosas. Your main dish will be a mouthwatering Cape Malay curry, a beef stew that blends both sweet and savory flavors. Sit for lunch to enjoy your creations and hear stories about Cape Malay culture from your hosts. * Moderate - Walking portions may be long and somewhat challenging with occasional step-ups, stairs and inclines. Total time walking or standing normally ranges from 1.5 to 3 hours.