The Cuisine of Alaska
Learn to Make Tasty Local Delicacies Savor the rich culture and fresh cuisine of Alaska during a tasting session with a knowledgeable local chef. Savor the rich culture and fresh cuisine of Alaska during a tasting session with a knowledgeable local chef. Alaska is famous for its cold-water seafood, such as salmon and Alaskan king crab, and big game, such as elk, moose and bear. Head to the site of your culinary experience and meet your friendly chef, who specializes in the preparation of seafood and other local delicacies. See the entire cooking process before gathering around a large grill to learn tips and techniques. Watch as the catch of the day is filleted, then get hands-on experience as you prepare and cook the fish under the watchful eye of the chef. Sample your delicious creation and be sure to gather the recipe cards to take back home with you. Afterward, enjoy time to explore Icy Strait Point at your leisure. A liability waiver must be signed to participate in this tour. * Easy - Walking portions are generally over easy surfaces with few steps or inclines. Total time walking or standing is normally not longer than 1.5 hours.
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