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Peranakan Culture
Singapore, Singapore

Peranakan Culture

Discover the Chinese-Malay Baba Nyonya Culture in Joo Chiat and Katong Discover Singapore’s unique Peranakan culture in the Joo Chiat and Katong neighborhoods. Peranakans represent a vibrant thread in Singapore’s ethnic tapestry. The name Peranakan means “local born” as they descend from Chinese immigrants who married indigenous people from the Malay Archipelago during the 15th century. After a walk through the Spice Garden at Fort Canning Park, head to the neighborhoods of Joo Chiat and Katong, which occupy a corner of eastern Singapore. There, discover quirky shop houses, hidden temples and quaint stores featuring Peranakan wares. Enjoy a talk on this culture and sample local delicacies prepared in the Baba-Nyonya culinary style. This cuisine blends Chinese and Malay cooking techniques using a range of indigenous herbs and spices, and its wide appeal has made the bustling area one of the country’s top destinations for cuisine. * Moderate - Walking portions may be long and somewhat challenging with occasional step-ups, stairs and inclines. Total time walking or standing normally ranges from 1.5 to 3 hours.

["Walking""Moderate""Sightseeing"]
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