Taste of Sri Lanka
Cooking Demonstration with Local Chef Learn the secrets of Sri Lankan cuisine with a fascinating hands-on demonstration by a local chef. Sri Lanka’s historic location along the Silk Road’s oceanic trade route is reflected in the many influences that flavor its regional cuisine—Indian, Indonesian and European tastes mixed with local staples such as rice, coconut, spices and fresh vegetables and fruits. Meet your host and transfer to a private kitchen, where you will embark on a culinary journey that explores Sri Lanka’s flavorful traditions. Gain insight into local ingredients and how to use them to create mouthwatering dishes. Roll up your sleeves and take part in this interactive cooking master class, then enjoy a delicious lunch made up of the dishes you have prepared. Afterward, your appetite sated, return to your ship, taking home with you the recipes and a selection of Sri Lankan spices. * Easy - Walking portions are generally over easy surfaces with few steps or inclines. Total time walking or standing is normally not longer than 1.5 hours.
Create a free account to shortlist up to 3 excursions on one cruise.
Add to my picks